Grounding Coffee and Serving Baklava for 385 Years since 1635.
Menengiç coffee is made from the fruit of the Melengiç tree. Turkey's Southeast Anatolia turpentine tree grows without ecological cultivation in the mountainous rural areas of Central Anatolia and Mediterranean regions.
It is more oily than other coffees. Its flavor that satisfies your palate when drunk with milk and maximizes your coffee pleasure.
There is no chemical in Melengiç Coffee. It is 100% natural.
Ingredients: Ground Melengiç and Milk Powder.